Brown Sugar Pound Cake With Walnut Glaze Recipe

 

The Walnut Glaze is WONDERFUL!

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Brown Sugar Pound Cake With Walnut Glaze Recipe - (Cakes)

Quote For The Day:

"Cakes are special. Every birthday and every celebration ends with something sweet, a cake, and people remember. It's all about the memories." - Buddy Valastro

My Thoughts For Today:

Jalapeno Cheddar Loaf

My oldest daughter just keeps on blessing us with her sourdough bread. This loaf of bread is Jalapeno Cheddar Loaf. It tastes wonderful. She made a nice swirl design on top for a great presentation.

I told her she might consider making a Facebook page to sell her sourdough bread. I am not sure of the local prices for loaves of sourdough bread but I would easily pay $10 for a loaf of this. It is worth it in my opinion. She has been making sourdough bread for some time now and she shares them with us. People love this bread and they would rather purchase it from bakers instead of making it themselves.

Do you like sourdough bread? I have some strawberry preserves that will go well with this bread. We have sliced this sourdough bread into sandwich slices and it makes great sandwich bread. The spicy jalapenos along with the cheddar cheese that's in it compliments the sliced meat we eat.

My daughter currently has a TikTok page you can visit to see all her videos. See her TikTok page called Kristin Loves Jesus.

Some Questions For You:

• Do you like sourdough bread?
• Does my Brown Sugar Pound Cake recipe look good to you?
• Have you tried making sourdough bread or pound cake before? Here's a great baking pan for pound cake.
  
• Did you read my recipe that was posted yesterday? It is called Lamb Curry Recipe and if you are craving Indian food it is a great one to try. I would love to read your thoughts on it.

More Information For You:

History shows that Brown Sugar Pound Cake came out of Northern Europe. A recipe was first published in 1747. An American recipe was published in 1796. Since then, there have been many variations of the pound cake. Later an Indian pound cake recipe was created. You can learn more about Brown Sugar Pound Cake and its history by visiting here.

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Thoughts On Brown Sugar Pound Cake With Walnut Glaze:

This recipe is a great blend of brown sugar and walnuts in this Old-Fashion cake. The glaze recipe is wonderful! You can use a bundt cake pan or a fluted cake pan. Either one will turn out nice. I like using a bundt cake pan because it makes it nice to cut the perfect portion.

I enjoy a nice cup of coffee with my Brown Sugar Pound Cake. What beverage do you like with your cake? Many people enjoy a glass of milk.

Brown Sugar Pound Cake With Walnut Glaze Recipe - (Cakes)
16 Servings

Ingredients:

• 1 cup butter (do not substitute)
• 1/2 cup shortening
• 1 pound light brown sugar (firmly packed)
• 1 cup sugar
• 5 eggs
• 3 cups all-purpose flour (sifted)
• 1/2 teaspoon baking powder
• 1 cup milk
• 1 teaspoon vanilla
• 1 cup walnuts (coarsely broken)

Instructions:

Cream the butter and shortening. Gradually add sugars, creaming until light and fluffy (do not underbeat). Beat in the eggs one at a time. Sift together flour and baking powder. Add alternately with milk and vanilla to the creamed mixture. Stir in the nuts. Pour into a greased and floured 10-inch tube pan. Bake at 350 degrees for 60-75  minutes, or just until cake tests are done. If browning too quickly, cover loosely with foil for the last 15-20 minutes in the pan. Remove to the rack and drizzle with the Walnut Glaze.

Walnut Glaze

Ingredients:

• 1 cup powdered sugar (sifted)
• 2 tablespoons butter or margarine
• 6 tablespoons table cream
• 1/2 teaspoon vanilla
• 1/2 cup walnuts (coarsely broken)

Instructions:

Cream the sugar and butter. Add the table cream and vanilla. Stir in the nuts. Drizzle over the warm cake.

Keep on cooking!
-The Recipe Guy

Cheesy Ham Buns Easy Recipe

Super Easy Cheesy!

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Cheesy Ham Buns Easy Recipe - (Main Dishes, Pork)

Ingredients:

2 to 3 cups ground ham
1 cup of cheddar cheese
1 onion
1 package Pillsbury hot roll mix (16 ounces)

Directions:

Grind the ham and cheese together with 1 onion. The onion should yield about 2 cups. You can use more if you like. You can use leftover ham or new ham. Mix up the hot roll mix let it set and rise. Work down and roll out the dough to about 1/4 inch thick. Cut the dough into 6-inch squares. Place a handful of ground ham and onion in the middle of each square. Bring the edges of squares up to cover the ham and shape into buns. Turn all the buns over and place them into a greased pan. Let the buns rise again. Bake at 425 degrees for 15 to 20 minutes or until golden brown.

Thoughts On Ham Buns:

This is absolutely one of the easiest recipes for a main dish you will enjoy! The cheese is optional but if you are a cheese lover like myself then you will love this recipe. Not much to it at all but the simplicity makes it a great dish you can prepare for a gathering or for an evening at home. They can also be a grab-and-go recipe to take for your lunch at work and for the kids at school.

More Information For You:

I don't know the origin of the ham bun in America but if you find some information on the recipe please share it with me. I would guess here in the United States it was put together to make an easy meal and one that is very portable. The New York Times wrote an article on ham buns that you might enjoy and they share a recipe with poppy seeds you will find interesting.

Some Questions For You:

Do you have a recipe for ham buns? I would love to see your recipe. Please share it in the comments below. Also, did you see my last recipe? It is called Fast Texas Pete Chicken Wings and I know you will love it too.

Some Thoughts For The Day:

Home Made Sour Dough Bread!

The bread is still coming to our house because my oldest daughter keeps baking it, and it is so good! I can't get enough of it. So far it is free to us and it is a wonderful gift. We slice it and make sandwiches with it or just eat it with our meals. I have even just cut off a slice and dipped it in my favorite sauce for a quick snack.

Food is a wonderful part of life! It unites us and makes us feel good. Cooking and baking is a great hobby and a good stress reliever. Making food can really open up your creativity. To me, there is great joy in creating a good recipe and sharing it with friends and family. To see someone smile when they taste something I've cooked is so rewarding.

Get in the kitchen and keep on cooking! Let me know how it goes!

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