Posts
 |
| The Walnut Glaze is WONDERFUL! |
Brown Sugar Pound Cake With Walnut Glaze Recipe - (Cakes)
Quote For The Day:
"Cakes are special. Every birthday and every celebration ends with something sweet, a cake, and people remember. It's all about the memories." - Buddy Valastro
My Thoughts For Today:
 |
| Jalapeno Cheddar Loaf |
My oldest daughter just keeps on blessing us with her sourdough bread. This loaf of bread is Jalapeno Cheddar Loaf. It tastes wonderful. She made a nice swirl design on top for a great presentation.
I told her she might consider making a Facebook page to sell her sourdough bread. I am not sure of the local prices for loaves of sourdough bread but I would easily pay $10 for a loaf of this. It is worth it in my opinion. She has been making sourdough bread for some time now and she shares them with us. People love this bread and they would rather purchase it from bakers instead of making it themselves.
Do you like sourdough bread? I have some strawberry preserves that will go well with this bread. We have sliced this sourdough bread into sandwich slices and it makes great sandwich bread. The spicy jalapenos along with the cheddar cheese that's in it compliments the sliced meat we eat.
My daughter currently has a TikTok page you can visit to see all her videos. See her TikTok page called Kristin Loves Jesus.
Some Questions For You:
- Do you like sourdough bread?
- Does my Brown Sugar Pound Cake recipe look good to you?
- Have you tried making sourdough bread or pound cake before? Here's a great baking pan for pound cake.
- Did you read my recipe that was posted yesterday? It is called Lamb Curry Recipe and if you are craving Indian food it is a great one to try. I would love to read your thoughts on it.
More Information For You:
History shows that Brown Sugar Pound Cake came out of Northern Europe. A recipe was first published in 1747. An American recipe was published in 1796. Since then, there have been many variations of the pound cake. Later an Indian pound cake recipe was created. You can learn more about Brown Sugar Pound Cake and its history by visiting here.
Thoughts On Brown Sugar Pound Cake With Walnut Glaze:
This recipe is a great blend of brown sugar and walnuts in this Old-Fashion cake. The glaze recipe is wonderful! You can use a bundt cake pan or a fluted cake pan. Either one will turn out nice. I like using a bundt cake pan because it makes it nice to cut the perfect portion.
I enjoy a nice cup of coffee with my Brown Sugar Pound Cake. What beverage do you like with your cake? Many people enjoy a glass of milk.
Brown Sugar Pound Cake With Walnut Glaze Recipe - (Cakes)
16 Servings
Ingredients:
- 1 cup butter (do not substitute)
- 1/2 cup shortening
- 1 pound light brown sugar (firmly packed)
- 1 cup sugar
- 5 eggs
- 3 cups all-purpose flour (sifted)
- 1/2 teaspoon baking powder
- 1 cup milk
- 1 teaspoon vanilla
- 1 cup walnuts (coarsely broken)
Instructions:
Cream the butter and shortening. Gradually add sugars, creaming until light and fluffy (do not underbeat). Beat in the eggs one at a time. Sift together flour and baking powder. Add alternately with milk and vanilla to the creamed mixture. Stir in the nuts. Pour into a greased and floured 10-inch tube pan. Bake at 350 degrees for 60-75 minutes, or just until cake tests are done. If browning too quickly, cover loosely with foil for the last 15-20 minutes in the pan. Remove to the rack and drizzle with the Walnut Glaze.
Walnut Glaze
Ingredients:
- 1 cup powdered sugar (sifted)
- 2 tablespoons butter or margarine
- 6 tablespoons table cream
- 1/2 teaspoon vanilla
- 1/2 cup walnuts (coarsely broken)
Instructions:
Cream the sugar and butter. Add the table cream and vanilla. Stir in the nuts. Drizzle over the warm cake.
Keep on cooking!
-The Recipe Guy
No comments:
Post a Comment
Thanks for sharing your thoughts!